Muffin Cookies
It's been a long long time since I've made cookies. I just couldn't take it. Had to get back on that horse. But with baby around, I have to be a little more conscientious about what I bake. You know I like to make my cookies SLIGHTLY healthier with little changes like oil instead of butter, whole wheat flour instead of all-purpose, etc. But for my baby? Doesn't feel like enough! Call me crazy. Go ahead. Do it. Anyway, with healthiness in mind, I made these cookies with apple sauce instead of oil, honey instead of white sugar, whole wheat flour, and less brown sugar. I had to add more flour to the recipe to thicken the dough. In the end, they came out tasting like kind of awesome muffins. If I make this again, I'll put it in a muffin tin and add in some shredded zucchini, apple, and a dash of cinnamon. Oatmeal Muffin Cookies 3/4 C brown sugar 3/4 C honey 1 C apple sauce 2 eggs 1 tsp vanilla extr...